Aperol and prosecco served over ice with an orange wedge garnish
PROSECCO BRUT, DRUSIAN n.v. Valdobbiadene, Italy
Green apple and floral notes combine with a cream texture on the palate.
SPARKLING PINOT NOIR, DRUSIAN n.v. Valdobbiadene, Italy
Made with Pinot Noir grapes, this elegant rose spumante is ideal to drink as an aperitif.
PINOT GRIGIO, I MASOLETTI 2012 Veneto, Italy
Perfect example of this varietal, crispy, with citrus notes, and a refreshing minerality.
INSOLIA, CASE IBIDINI 2012 Sicily, Italy
Scent of citrus fruit and jasmine with soft tropical notes.
GRECO DI TUFO, VILLA RAIANO 2013 Campania, Italy
Medium body wine. Shows ripe fruit and a bold, creamy style.
Pear and goldendelicious apple notes.
LACRYMA CHRISTI DEL VESUVIO, CANTINE OLIVELLA 2013 Campania, Italy
Creamy, full body, aroma of wild flowers and Mediterranean herbs.
FALANGHINA, D’ORTA – DECONCILIIS 2013 Campania, Italy
Fresh and minerally, slightly smoky with notes of lemon peel and pear.
ALBARINO, BOKISH 2013 Lodi, California
It is juicy and fruity in the mouth with flavors of pear, McIntosh apple, pink grapefruit juice and a hint of lychee.
WILLIAM HILL, CHARDONNAY 2013 Central Coast, California
A creamy mouth feel of tropical fruits, nice touch of oak that brings up vanilla and spiciness tones.
ROSATO, MARISA CUOMO 2013 Amalfi, Italy
Firm impact in the mouth with good acidity and minerality.
DOMAINE DE BEAUPRE 2013 Provence, France
Aromas of wild strawberries, mountain herbs and minerals.
PINOT NOIR, LA FOLLETTE 2013 North Coast, California
A structured, Old World-styled Pinot Noir that expresses the complexity of mature vines.
NERO D’ AVOLA, CASE IBIDINI 2012 Sicily, Italy
Fresh and fruity, scent of small red fruits, blackberry, spices, licorice, and a note of leather.
NEBBIOLO, MARTINEGA LANGHE 2013 Barbaresco, Italy
Balanced, harmonius, pleasently tannic with persistent aftertaste
SANGIOVESE, PODERI SAN LAZZARO 2013 Marche, Italy
This wine is elegant, with soft, mature tannins and a finish of good complexit and mineral notes.
GAGLIOPPO, MALASPINA 2011 Calabria, Italy
Fruity with good intensity, slightly spiced. Full and warm, lightly tannic, well balanced.
MONTEPULCIANO D’ABRUZZO, FARNESE 2012 Abruzzo, Italy A very versatile red . No oak, fresh acidity, lovely fruits, with hint of spice.
CHIANTI CLASSICO, IL MULINO DI GRACE 2010 Tuscany, Italy The nose gives you red stone fruits, violet, and earthy minerality.
CASAVECCHIA, VIGNAI DEL CASAVECCHIA 2012 Campania, Italy Very rare wine found in Campania region. Soft, full body with velvet palate, fresh and elegant typical of the Casavecchia.
CABERNET SAUVIGNON, LA CAPPUCCINA 2011 Veneto, Italy Dry but rounded, with a spicy aftertaste and soft tannins that are perceptible without being aggressive.
BARBERA, DANIELE RICCI 2012 Piedmont, Italy
This Barbera is a powerful wine, complex with ripe dark stone fruits and elegant tannins.
AGLIANICO, I FAVATI 2010 Campania, Italy
Excellent sophisticated Aglianico, ripe fruits, leather and smokiness are just a few qualities of this wine.
AGLIANICO, VILLA MATILDE 2010 Campania, Italy
From east of Napoli it cames this medium/full body red. Packed with dark fruits, whiff of leather and tobacco.
MALBEC, LE GOULEYANT 2013 Cahors, France
This is a rich red with prominent flavor of raspberry, blackcurrant, cherries and toast.
ZINFANDEL, MADDALENA 2012 Paso Robles, California Rich and silky on the palate with a smooth supple finish.
CABERNET SAUVIGNON, MANIFESTO 2013 North Coast, California Deep ruby red in color. Bright, floral nose of cassis, dark red cherry, and rose petals.
BAROLO SAN SILVESTRO 2008 Piedmont Italy
Full body wine. The bouquet shows cherries, spice and leather.
BRUNELLO DI MONTALCINO, VILLA LE PRATA 2007 Tuscany Italy Good fragrance, hints of ripe fruit well blended with the nuances of oak. Good structure and tannins.